Our commitment to sustainability means we and our partners are constantly looking for new ways to produce more with less of our Earth’s resources as we believe this is good for our business as well as the planet. Over the next few years, we will be focusing on the following:  

• Reducing energy use
• Reducing the intake of freshwater
• Reducing waste to landfill
• Reducing carbon emissions

  Markwell Foods has measures in place to ensure that the food we manufacture is safe for consumption. We are HACCP certified, ensuring we have met the highest standards of food safety.