Diced Carrots, Diced Turnip, Garden Peas, Cut Green Beans.
Servings per pack: 25
Serving size: 100g
|Avg. per serving:||Avg. per 100g:|
|Fat - Total||1.0g||1.0g|
|Fat - Saturated||0.2g||0.2g|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Contains less than 2% of the Daily Value of these nutrients.
Heat 1 - 2 tablespoons vegetable oil in a frying pan. Put the desired quantity of product in the frying pan and cook at medium heat stirring well.
Place the frozen vegetables in boiling water and bring back to boil. Frozen vegetables do not need to be cooked for as long as fresh since they are par cooked. Drain and season to taste.
Put the desired quantity of product in a microwave bowl, cover and cook, stirring well.