|332002||1 x 4.08kg|
Vegetables (17%) (Onion, Corn, Carrot, Broccoli), Water, Breadcrumbs (Wheat Flour, Yeast, Salt, Vegetable Fibre, Soy Flour, Emulsifier (472), Flour Treatment Agent (300)), Batter (Water, Thickeners (1404, 412), Hydrolysed Vegetable Protein, Herbs & Spices), Salmon (7%), Potato Flakes, Vegetable Oil, Seasonings, Cheese.
ALLERGENS: Contains Fish, Gluten, Dairy and Soy.
Servings per pack: Approx 48
Serving size: 85g
|Avg. per serving:||Avg. per 100g:|
|Energy||690 kJ||812 kJ|
|Protein||4.7 g||5.5 g|
|Fat - Total||6.7 g||7.9 g|
|Fat - Saturated||2.0 g||2.4 g|
|Carbohydrates||21.0 g||24.7 g|
|Sugars||1.2 g||1.4 g|
|Sodium||374 mg||440 mg|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Contains less than 2% of the Daily Value of these nutrients.
Bake in a preheated oven at 220ºC for 8 - 10 minutes each side.
Cook on medium heat for 5 minutes each side.
Deep fry at 180°C for 4 – 4 ½ minutes.