|44881||125g||2 x 2kg|
Beef (25%, ground), Breadcrumbs [Wheat Flour, Salt, Yeast, Flour Conditioners (516, 300), Enzymes, Acidity Regulators (263, 300), Emulsifier (481), Colour (160b)], Pasta (13%) [Durum Wheat Flour, Water], Batter [Water, Wheat Flour, Maize Starch, Salt, Thickeners (1404, 401, 464), Raising Agent (500)], Cheese (7%) [Milk, Rennet, Culture, Salt, Water, Emulsifiers (450, 452)], Onions, Vegetable Oil, Tomato Paste, Seasonings, Soy Protein, Capsicum, Mineral Salt (451), Flavour Enhancer (635).
ALLERGENS: Contains Gluten, Dairy and Soy.
Servings per pack: 16
Serving size: 125g
|Avg. per serving:||Avg. per 100g:|
|Energy||1226 kJ||981 kJ|
|Protein||12.4 g||9.9 g|
|Fat - Total||15.0 g||12.0 g|
|Fat - Saturated||6.0 g||4.8 g|
|Carbohydrates||27.2 g||21.8 g|
|Sugars||4.2 g||3.4 g|
|Sodium||789 mg||631 mg|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Contains less than 2% of the Daily Value of these nutrients.
Cook from frozen. Preheat fan-forced oven to 200˚C. Cook Triple Decker for approximately 10 minutes on each side. If thawed, halve the cooking times.
Cook from frozen. Preheat deep fryer to 180˚C. Cook Triple Decker for 4 minutes or until golden brown. If thawed, halve the cooking times.