BUTLERS Par Cooked Italian Veal & Cheese

Par-cooked, pre-fried, IQF crumbed portions. Made from seasoned veal & beef with a high melt cheese centre. Coated in a golden crumb.
Code: Unit: Pack: Notes:
42110A 125g 1 x 2.88kg

Features & Benefits

  • Par-cooked
  • Portion Controlled 120g
  • Individually snap frozen

Meat [Veal (21%), Beef (27%)], Breadcrumbs [Wheat Flour, Yeast, Wheat Gluten, Salt, Sugar, Soy Flour, Emulsifiers (472e, 471, 481), Acidity Regulator (262), Colour (160b)], Processed Cheese (9%) [Cows Milk, Rennet, Culture, Salt, Emulsifiers (450, 452), Acidity Regulator (330)], Soy Protein, Batter [Water, Thickeners (1404, 412), Wheat Flour, Hydrolysed Vegetable Protein, Herbs & Spices], Vegetable Oil, Water, Seasonings, Emulsifiers (451, 450).

ALLERGENS: Contains Gluten, Dairy and Soy

Servings per pack: Approx 24

Serving size: 120g

  Avg. per serving: Avg. per 100g:
Energy 769 kJ 615 kJ
Protein 18.3 g 14.7 g
Fat - Total 4.5 g 3.6 g
Fat - Saturated 1.3 g 1.1 g
Carbohydrates 16.2 g 12.9 g
Sugars 0.8 g 0.6 g
Sodium 688 mg 550 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Contains less than 2% of the Daily Value of these nutrients.

Oven Bake

Preheat oven to 180°C, cook from frozen for 18 – 20 minutes.

Deep Fry

Preheat oil to 180°C, fry for approximately 7-8 minutes.

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