BUTLERS Chef's Choice Burger 100g

Premium grass-fed beef combined with delicate herbs and spices to create a chef’s quality burger.
Code: Unit: Pack: Notes:
68422 100g 2 x 2kg

Features & Benefits

  • Premium grass fed beef
  • Hormone-free
  • Individually quick frozen
  • Conveniently par-cooked
  • Portion Control: 100g
  • Retail Ready
  • HACCP Certified

Beef (65%), Rehydrated Onions, Water, Breadcrumbs [wheat flour, yeast, wheat gluten, maize starch, canola oil, soy flour, emulsifiers (471, 481), acidity regulator (263)], Egg, Textured Vegetable Proteins, Whey Protein Concentrate (milk protein), Soy Sauce, Modified Food Starch (1442), Flavour Extract (contains milk products), Spices, Garlic, Emulsifiers (471, 481, 322).

ALLERGENS: Contains Gluten, Soy, Egg and Dairy.

Servings per pack: 20

Serving size: 100g

  Avg. per serving: Avg. per 100g:
Energy 1130 kJ 1130 kJ
Protein 18.6 g 18.6 g
Fat - Total 17.7 g 17.7 g
Fat - Saturated 7.2 g 7.2 g
Carbohydrates 9.1 g 9.1 g
Sugars 1.4 g 1.4 g
Sodium 408 mg 408 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Contains less than 2% of the Daily Value of these nutrients.

Oven Bake

Cook from frozen for 20 minutes in a preheated fan forced oven at 200⁰C.


Cook from frozen on high setting for 2 ½ minutes and let the burger rest for 1 minute.

BBQ / Grill / Hot Plate

Cook from frozen for 4 minutes on each side on a preheated hot plate.

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