| Code: | Unit: | Pack: | Notes: |
|---|---|---|---|
| 43720A | 100g | 1 x 3.2kg |
Pork (50%), Textured Vegetable Protein, Water, Fat Replacer [Milk Solids, Water, Dextrose, Vegetable Gums (407, 415)], Sauce Mix [Vegetable Gum (466), Colour (150d), Anticaking Agent (551), Flavour Enhancer (621)], Riblet Mix [Gluten, Mineral Salt (451), Flavour Enhancers (621, 635), Hydrolysed Vegetable Protein, Emulsifier (433)], Tomato Sauce, Soy Protein, Wheat Fibre, Smoke Flavour [Emulsifier (433), Food Acid (260)], Vegetable Gum (415).
ALLERGENS: Contains Gluten, Dairy and Soy
Servings per pack: 32
Serving size: 100g
| Avg. per serving: | Avg. per 100g: | |
|---|---|---|
| Energy | 884 kJ | 884 kJ |
| Protein | 15.2 g | 15.2 g |
| Fat - Total | 13.3 g | 13.3 g |
| Fat - Saturated | 5.3 g | 5.3 g |
| Carbohydrates | 6.0 g | 6.0 g |
| Sugars | 4.1 g | 4.1 g |
| Sodium | 741 mg | 741 mg |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Contains less than 2% of the Daily Value of these nutrients.
Microwave (1000W): Heat 1 portion on High for 1 ½ minutes.
Preheat oven to 180˚c. Heat for 15-20 minutes.