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Whether prepared in an oven or fryer, they cook up crisp on the outside and fluffy on the inside. The generous batter coating delivers maximum crunch and extended hold time to increase profits for any operation.
Premium whole peeled prawns infused with herbs and spices.
Our mouth-watering flame-grilled meatballs are made from 100% Australian beef. Simply heat and serve. With the versatility of these fully cooked meatballs, they can be served as part of a meat platter, a tapas styled offering, tossed in a pasta, or a walk and fork catering solution.
Lamb’s Original Recipe CrissCut® fries feature the patented ‘’double-ridge CrissCut’’ shape. Consumers love the unique shape and their meaty, baked potato texture. Ideal as a second fry, no new equipment or special frying mediums are required.
Natural onion ring in a crispy beer batter.
Succulent prawns crumbed with Cajun seasoning.
